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1 in 10 babies born in Australia today will develop a food allergy before their first birthday. 

Please donate to Allergy & Anaphylaxis Australia today, and help deliver vital support, education programs and advocacy for people with allergic disease. Donations are tax-deductible.

Help kids like Sam

5 year old Sam is allergic to dairy and eggs, and has already experienced multiple episodes of anaphylaxis in his short life.

Sam’s most recent anaphylaxis occurred after being served gluten-free ice cream instead of dairy-free ice cream when out for a family dinner, due to the food service staff’s lack of understanding about food allergies. This simple mistake could have cost Sam his life.

To help prevent more unnecessary life-threatening reactions like Sam’s, Allergy & Anaphylaxis Australia is committed to promoting understanding of allergic disease in the community. We are also calling for mandatory allergy training of all food service staff to protect those at risk.

With your support, Allergy & Anaphylaxis Australia can continue to advocate for all Australians living with allergic disease, to improve health and well-being.