Webinar – Eating out with Food Allergies – LAST CHANCE TO REGISTER

Registrations are still open for tomorrow’s FREE webinar – Eating out with Food Allergies. Join us for a live panel discussion about eating out with food allergies.

There will be an opportunity for your questions to be answered by Maria Said, CEO, Allergy & Anaphylaxis Australia and food industry professionals, Alan Edwards, Senior Food Incident Response & Complaints Co-ordinator, NSW Department of Primary Industries, and Justin Wurth, Food Safety Manager, International Convention Centre Sydney.

How to register:

All you have to do is click the 'Register Now!' button below and fill in the prompts.
[https://login.redbackconferencing.com.au/landers/page/fef78e]

As this is an online event, there are no limitations on the number of attendees, however you must register to attend the webcast. Registrations are open up until 7:30pm AEST TONIGHT (Tuesday 24 Sept). Once you register you will receive a confirmation email with details about how to join the webinar.

Details:

When: Wednesday, September 25 2019
Time: 7:30pm – 8:30pm (AEST)
Where: ONLINE
Cost: Complimentary

Allergy & Anaphylaxis Australia would like to acknowledge the unrestricted education grant from Mylan which has enabled us to produce this webinar.

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ABN: 70 693 242 620

 



ALLERGY & ANAPHYLAXIS AUSTRALIA
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Department of Health.


ALLERGY & ANAPHYLAXIS AUSTRALIA acknowledges and pays respect to the traditional custodians of the lands on which we work, live and play.

IN AN EMERGENCY

If you are having an allergic reaction follow advice on your ASCIA Action Plan.

If in doubt, give the Anapen® or EpiPen®.

Do not call us for emergency advice.

If you do not have an ASCIA Action Plan and/or an Anapen® or EpiPen® call triple zero (000) for an ambulance.