Food Allergy Management in Early Childhood Education and Care Services
Food allergies are on the rise and affect 1 in 20 children in Australia
Your service may have recently received an email from Edith Cowan University as part of a student project to determine allergy readiness in Early Childhood Education and Care Services.
This research will provide an opportunity for you to share information about the food allergies you are currently managing in your services, the current staff training provided and if there are any other resources that would help manage food allergies. This information will inform future approaches to food allergy management and training in Early Years Services.
Click on the link in the email from ECU, to have your say and go into the draw to win a $50 voucher in your state of territory.
For more information, please contact Daisy Hua:
Edith Cowan University
Content updated 8 December 2017