What it is like to walk the Food Allergy tightrope?
Dr Katie Allen helped drive ground-breaking research on food allergy for many years and continues to advocate for people with allergy in Australia.
Dr Allen interviewed Maria Said AM, our CEO, recently for Food Allergy Week.
Managing food allergies in the festive season
Australia has one of the highest allergy rates in the world, and while we enjoy the festive season, many are forced to tread carefully at social events. Those who suffer from allergies say it's vital to have a supportive network of family, who can adapt to diverse food requirements.
Murdoch Children’s Research Institute (MCRI)
What happens to your body during an allergic reaction? Two leading paediatric allergists and researches Professor’s Katie Allen and Mimi Tang from the Murdoch Children’s Research Institute (MCRI) break down in detail the diagnosis, management, prevention and cure of allergies, as well as the facts.
Antibiotics and Allergy in our Community
ASCIA Conference 2019
At the Annual Conference of the Australasian Society Clinical Immunology and Allergy conference held in September 2019, consumers and medical experts convened to discuss self-reported antibiotic allergy, and the value of confirmatory allergy testing. Dr Norman Swan of the ABC’s Health Report moderated this lively and informal discussion. Maria Said, CEO of Allergy & Anaphylaxis Australia was invited to join Clinical Professor Michaela Lucas and a team of health professionals to discuss the issue of antibiotic allergy.
Mammalian meat allergy following tick bites
In this podcast Dr David Lim talks with Clinical A/Prof Sheryl van Nunen about tick allergy.
In this podcast Dr David Lim talks with Maria Said CEO of A&AA.
Adults with Newly Diagnosed Food Allergy
In this podcast Dr David Lim talks withMaria Said CEO of A&AA.
GP referral to A&AA and ASCIA
In this podcast Dr David Lim talks with Dr Wendy Freeman A&AA Health Educator.
Content updated November 2021